The Royal Jelly 400mg of the Phytoflora Line preserves all the properties of the fresh Royal Jelly and it has the advantage of do not need low temperature to be stored. This way, the proportionate benefits for its several properties can be gotten in a way much more practice and safe, thanks the rigorous quality control of the raw material that is done at our own laboratories to guarantee that the same is in the Uniflora Pattern of Quality. This product is free of any kind of contaminations. Brazilian bees are free of any kind medications. Each capsules has the equivalent of 500 mg of Pure Fresh Royal Jelly.
Contamination of Royal Jelly
Chloramphenicol in royal jelly: analytical aspects
and occurrence in Italian imports
Silvano Calvarese, Anna Francesca Forti, Giampiero
Scortichini and Gianfranco Diletti
Istituto Zooprofilattico Sperimentale dell'Abruzzo e
Molise "G. Caporale", Via Campo Boario, 64100 Teramo,
Italy
(Received 18 May 2005 - Revised 31 January 2006 -
Accepted 31 January 2006 - published online 17 October
2006)
Abstract - Chloramphenicol (CAP) residues
were determined in 35 samples of royal jelly. Fourteen
samples were collected by Veterinary Border Inspection
officials in Milan and Turin and 21 were submitted by
private importers to confirm the quality of their
product. Liquid chromatography-tandem mass spectrometry
(LC-MS/MS) was used for the identification and
determination of CAP, according to the isotope dilution
approach for the analysis of royal jelly. The presence
of chloramphenicol was detected in 29 out of 35 tested
samples at concentrations ranging from 0.6
g/kg
to 28
g/kg,
with an average content of 6.1
g/kg.
As shows above, many samples of Royal Jelly
had been discovered contaminated with Chloramphenicol.
Chloramphenicol (also called Chloromycetin)
is a potent antibiotic that has limited uses.
Chloramphenicol has been declared
carcinogenic, which makes it an unacceptable substance for use in production of
food products where any residue may be found.
The problem of chloramphenicol
contamination of bee products has been isolated to China. In sampling of honey
from China during 2002, trace amounts of chloramphenicol had been found in most
samples.
The reason chloramphenicol had appeared in
Chinese bee products is that in 1997-98 there was a bacterial epidemic that
affected bee hives which threatened the entire industry.
Take better care of use contaminated
products. Use our Phytoflora Line of Royal Jelly products.
